I just finished my little bowl of butterscotch creaminess! That is one of the best desserts. So easy, I guess I found a new afternoon treat. You said it was rich , but it is so good I really want another one😊Super easy recipe to follow, love that it essentially uses all pantry items! Not to many specialty items from the store. Thanks for sharing. PS> glad I read through some of the tips & tricks of this recipe :) Also, I just might have to turn this into ice cream go around.
com/2017/01/bravetarts-ultimate-guide-to-sous-vide-dessert.htmlOnce the custards come out of the oven do you leave them cooling in the water bath or remove them to cool on a rack?Good question—they shouldn't be left in the water bath or they'll continue cooking even more. I just updated the recipe. Thanks!Is the 3-oz custard cup correct? My shotglass measure is two ounces. That seems like barely a few spoonfuls..?Yes, it is correct! It's rich.
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