Is Toasting Nuts at Home Worth It?

Toasted nuts that you buy at the store are fine—we've been known to call for them from time to time. But why settle for “fine” when you can do better in less than 10 minutes? Store bought nuts are never really toasted enough. They’re about 75% of the way there, but when you buy raw nuts and toast them at home, you can take it all the way, bringing out deep, nutty, roasted flavors you can’t get from the store-bought stuff. You just can't.

. Using a skillet might trim a few minutes off your cook time, but the heat is uneven. Even if you’re using medium or medium-low heat, you’ll still get black or charred spots. Using a sheet pan in the oven will give you beautiful, even browning. Here's how to do it. First things first: Toss the nuts with a good pinch of kosher salt. As the nuts heat up, oils will rise to the surface, giving the salt something to adhere to—a good thing. Spread them out in an even layer on a sheet pan, and pop them in a 350° oven.

Generally speaking, lighter, more tender nuts like pecans, pistachios, and walnuts will take 6-8 minutes to get to a good place. Denser nuts like almonds, hazelnuts, and macadamias will take more like 8-10 minutes to finish toasting . But trust your nose over the timer: Good toasted nuts should be fragrant and roast-y smelling, never burnt or acrid. Regardless of the type of nut, you should give your sheet pan a solid shake halfway through to shift the position of the nuts for even browning.

my cousin had an allergy to all of these nuts and he accidentally saw this and shit his pants uncontrollably out of fear. thanks a lot.

💯% and so is toasting your grains before cooking (rice, quinoa, whatever).

Article from 2018 by Delany

Yes!!!

❤️The pesto potato salad recipe

Absolutely! Toasted nuts are where it's 😁

It's never a bad idea to show some extra love to the nuts

yes. PROVIDED you keep an eye on the pan 😳🤣

FleezyFlee33 matt_choquette

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