, bakers and viewers alike will overestimate the power of a Paul Hollywood handshake, and there will be lingering shots of babbling brooks and greenery. More than anything, though, you expect that signaturecalm, one found only while watching a group of Brits treating each other nicely as they struggle to make kouign-amann or intricate gingerbread houses inspired by their childhoods.
But why would 2020, year of pestilence, punishment, and the presidential election, allow us this one simple pleasure? Why, in a time of such uncertainty, wouldbe safe? Maybe because the show went to such lengths to present some semblance of normalcy, its crew and cast living on premises and submitting to regular COVID-19 tests so that they could interact freely in the big white tent.
It could be that the challenges have been leaning less and less on classic baking and more on viral Instagram foods , though this is hardly the first time that the. Then there’s the fact that none of the bakers could figure out brownies in the same episode — Season 11, Chocolate Week — that Leith insulted New York chocolate babka.
Maybe the issue isn’t the show, at all, but rather proof of how hard this year has been. 2020 has been such a shit show that theno longer works as visual valium. This is what they warn you about drugs in your elementary school D.A.R.E. program: Start and you’ll keep chasing stronger and stronger highs as your body adapts.
Author has personal issues to like the show, guys! Not sure what the point of this article is, the show is just fine
This article is such a bag of hot-arrogance-laced air. I’ve watched every season and your assessment is akin to the bloated and long winded garbage we see and hear in society. Enjoy it or move along. You’re like the root of everything people hate about society. madeleine_rae
Say it ain't so!
This years bakers are not as good as past years. Watching them struggle to make brownies, was hard.
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