From Stanford med to blueberry fields: Student laborer gets lesson in COVID perseverance

Gianna Nino-Tapias imagined the next time she would wake up at 3 a.m. for work would be for rounds as a medical resident. But this summer she woke up with her mom, back home in eastern Washington state, packed enough food and water for the blistering heat, and headed out to the fields.

They picked and picked until 2 or 3 p.m., the hottest part of the day. It reached 110 degrees recently. On days like that, it was hard to even think or talk; wearing a mask felt like suffocating. Before the portable toilets were recently moved closer, she’d try not to use the restroom through the work day, as it would take away from time she could be picking.

But, like for millions across the country, COVID-19 meant losing her work at a shopping mall and library. She applied to every kind of job she thought she could get, from retail to contact tracing, but she never heard back from anyone. Alongside her mom, the farmworkers have been Nino-Tapias’ biggest supporters, ever since she was a child. “Get an education so you can get out of here,” they would tell her in the fields. “So you can get a job with air conditioning.”

Most medical students come from wealthy backgrounds, and many have parents who are also doctors. In 2019, fewer than 4% of doctors in the U.S. identified as Hispanic, Latino or of Spanish origin. Every additional one could make a difference, she decided.

Government Bootlicker Degree, It looks like to me.

♥️

Wow

God Bless. Love your story! Growing up in a single parent household and picking cotton in the South Texas heat , I can totally relate to your story. Thank you for sharing.

This is an example to parents, people, children learn all the possible,as in life a multiskilled person will always be able to feed himself

💋💋💋 l like

Blueberry Fields Forever

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