to tuile-like coconut crisps, tapioca biscuits to arrowhead chips, we’ll gorge ourselves silly as we come together to celebrate the annual festivities. While many of these snacks require plenty of time and technique to make , there’s one that’s incredibly easy to replicate at home: cornflake clusters.
All that is needed to make cornflake clusters is to melt butter, honey, and salt in a pan, toss in some cornflakes, and form the mixture into clusters on a tray or in little paper baking cups. A 10-minute bake later, and your kitchen will be perfumed with a sweet smell akin to salted caramel popcorn, and you’ll have these crunchy, crispy snacks.
I’m not quite sure why these are tied to the festive season—I suspect it’s to do with their golden color . And while not traditional—cornflakes weren’t a thing until late in the 19th century—these sweet treats have slotted themselves into the slew of modern festive snacks. So serve these to your favorite uncles and aunties as you update them on the year’s happenings. Either way, whether you make them or not, here’s me wishing you a honey-sweet, buttery smooth, joyous, prosperous Lunar New Year! —
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