so much side-eyeIsabelle Bertolami is an American mom and registered dietician, living in Paris with her family. She shared on her TikTok that French children don’t have “conventional” after-school snacks. Instead, they eat something called goûter.alongside footage of her carrying a large French baguette. “They have a goûter — a sweet treat to bridge the gap between school and dinner.”“A typical goûter usually consists of cookies and some kind of drink — usually water ...
While the idea of an after-school snack is nothing monumental, the type of snacks that French parents make for their kids would have many American parents scratching their heads. “Parents don’t make double meals for their kids here, and we’re really lucky because the schools here expose them to all the foods that adults eat starting from daycare when they start eating, so this is kind of just natural,” she adds.
In another video, Bertolami details what French children eat for lunch at school. “I love the food that my daughter eats at her public school in Paris,” she says. “It’s always the same. There’s a starter, a main dish, a side, a cheese course, and then a dessert.”
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