"There's nothing worse than cooking a delicious meal and then having to clean up a big mess. And baking sheets in particular, which collect grime and grease, can be particularly hard to clean. That's why these silicone baking mats are such a staple in my kitchen. I used to use parchment paper, but these are re-usable and keep my baking sheets cleaner.
Update: I’ve had these mats and we use them almost daily for almost a year now. They still look brand new and I have had no problems with staining, melting, or the mats becoming worn. When using them, I cook most items at 375 degrees but have used them at up to 425 degrees several times with no issues so far. For cleanup, I generally drape them over my cups in the top rack of the dishwasher and then when dry, roll them up and slip a napkin ring or rings cut from an empty paper towel roll so they fit easily into a drawer.
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