Delhi -- Mother's Day is right around the corner and it is time to come up with ways to make your mom's day special.
Delhi -- Mother's Day is right around the corner and it is time to come up with ways to make your mom's day special. With all that is going on around us at th
3 tbsp thick yoghurt2 tbsp melted butter (allowed to cool slightly) or olive oil, plus extra for cooking1 tsp chai powder (you can also use a mix of half tsp cinnamon powder and half tsp ground nutmeg)Method:Add flour, baking powder and salt into a large bowl. In a separate bowl or jug, lightly whisk together the yoghurt and egg, then whisk in the melted butter. Combine the yoghurt mixture and flour mixture and beat them until you have a smooth batter.
Heat a non-stick frying pan over medium flame and add a knob of butter or oil of choice. When it’s melted, add a small ladle of batter. It will seem very thick but this is how it should be. Wait until the top of the pancake begins to bubble, then turn it over and cook until both sides are golden brown and the pancake has risen to about 1cm or 1/2inch thick.
Repeat until all the batter is used up!Serve with lashings of strawberry yoghurt, maple syrup or extra butter! This simple recipe always gives great results and it will also start your Mother’s Day celebrations on a sweet note.(Recipe : Instagram/tooniefoodie)Follow us on Social Media headtopics.com
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