SINGAPORE - Food and beverage establishment Jumbo Group announced yesterday its proposed acquisition of popular hawker stall Kok Kee Wanton Noodle for $2.1m.
Kok Kee - known for its springy noodles and lard-based chilli sauce - started in 1985 at the now-defunct Lavender Food Square, before moving to Hoa Nam Building in Jalan Besar. After a three year closure, it returned last year to its present location at Bistro 8 coffeeshop in Foch Road. Mr Ang Kiam Meng, the group's chief executive officer and executive director says:"I am a fervent lover of local hawker food and I strongly believe Singapore has a unique food culture which should be conserved and propagated.
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