What about something pretty and dainty for dessert? Home-based bakery Leonisa’s Kitchen is offering two new limited edition Asian-inspired cream puff flavors for CNY, plus the comeback of a crowd favorite. All flavors are designed with edible Chinese New Year symbols!Mango MochiNew World Makati Hotel
It’s not Lunar New Year without sticky treats, so get New World Makati Hotel restaurant Jasmine’s handcraftedfish and classic round shapes! For a gorgeous Chinese New Year-inspired centerpiece, The Shop offers its tangy-sweetfeaturing vanilla cremeux white chocolate mousse cake filled with an orange jelly mandarin disk and orange segments, finished in a celebratory red shiny glaze.
You can visit New World Makati Hotel at the corner of Makati Avenue, Ayala Center in Makati City, or place a reservationLocal bakery Patisserie Le Choux-Colat is ushering in the Year of the Rabbit with a beautiful, which looks like a festive Chinese New Year dessert but interestingly takes inspiration from the classic Pinoy sans rival dessert.
“Elevated with the complexity of the passion fruit and the comforting earthiness of hazelnuts,” the cake features “layers on layers of hazelnut passion vanille, homemade hazelnut praline, passion fruit gelée, vanilla bean white chocolate whip panna cotta, citrus sponge cake, table chocolate cremeux, almond hazelnut dacquoise, hazelnut mousse, and almond croustillant,” topped off with the traditional Chinese symbol.
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