Donut pass this by! Lola Nena's opens first dine-in café in Tagaytay City

1/29/2022 7:52:00 AM
Donut pass this by! Lola Nena's opens first dine-in café in Tagaytay City

Lola Nena's new al fresco branch offers their first hot tsokolate and kape line!

Food Businesses, Calabarzon

Lola Nena's new al fresco branch offers their first hot tsokolate and kape line!

Lola Nena's new al fresco branch offers their first hot tsokolate and kape line!

Photo courtesy of Lola Nena’sTake a road trip around Tagaytay and the cute store is hard to miss – Lola Nena’s iconic red sign immediately calls out to you, while the warm, cozy interiors and well-loved menu will make you stay for a cup of coffee and a donut (or two).

Photo courtesy of Lola Nena’sThe store also has an open design that’s cool and breezy, including an al fresco balcony for outdoor customers and a separate indoor seating area with a few tables, chairs, and even a sofa. On the walls are signs of Lola Nena’s signature best sellers and sweet odes to Lola.

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last November.January 19, 2022 Before approaching, Filipino-American Eileen even teaches Craig the traditional greeting of “mano po”—how young folks address the elderly as a sign of respect—complete with little gestures.Playing the North Course, Horschel carded a clean round with nine birdies to grab the 18-hole lead.By: Dale Rosal - CDN Digital | January 28,2022 - 12:55 PM The Philippine Women’s National Football Team (PWNFT) Malditas gather to celebrate after scoring a goal against Indonesia during their AFC Women’s Asian Cup match on Thursday evening in India.

However, the homegrown bakeshop isn’t stopping there – they just opened their first-ever dine-in cafe in Tagaytay City, open to the public starting Tuesday, January 25. Photo courtesy of Lola Nena’s Take a road trip around Tagaytay and the cute store is hard to miss – Lola Nena’s iconic red sign immediately calls out to you, while the warm, cozy interiors and well-loved menu will make you stay for a cup of coffee and a donut (or two). Before speaking to the kids, the grandma is seen invested in what seems like a TV drama. Photo courtesy of Lola Nena’s The store also has an open design that’s cool and breezy, including an al fresco balcony for outdoor customers and a separate indoor seating area with a few tables, chairs, and even a sofa. Four golfers, including world No. On the walls are signs of Lola Nena’s signature best sellers and sweet odes to Lola.” (Ah, they’ll be fine in the next episode. Photo courtesy of Lola Nena’s Photo courtesy of Lola Nena’s There are also chairs lined up by the entrance for take-out or delivery customers to wait in, and even microwaves for customers to heat their own donuts in. Thailand is at third with three points and Indonesia finished at the bottom.

The ordering counter also boasts a fancy coffee set-up, since the new branch is also the first to offer Lola Nena’s new coffee and hot drinks line. This gesture charms the grandmother, who utters the classic line in Filipino family gatherings, “Oy kagwapo, imo ning boyprend?” (Ah, he’s handsome, is he your boyfriend?) The accuracy of Eileen’s reaction, the lola’s quirks, and the sincere depiction of Filipino culture squeezed into a short clip warmed the hearts of many folks online. The 35-year-old said he has been dealing with a stiff upper back since the Sony Open. Photo courtesy of Lola Nena’s “We’re really so so excited for this branch! We’ve been working on our signature drinks since last year and finally we can share it with everyone,” Lola Nena’s told Rappler. Lola Nena’s now offers Hot Tsokolate (P60) of tablea, cacao, and white milk, made just like how Lola Nena used to. They also revealed the use of the word “ate” to pertain to Eileen’s older female sibling—and how her ate was low-key scolded by Lola for still wearing headphones on the dinner table. Kape ni Lola (hot – P135, iced – P150), which is their version of a Cafe Mocha, is made of espresso and tsokolate. “It’s actually felt like it’s a little bit looser right now… I didn’t know if I was even going to tee it up today when I woke up. There’s also the classic Americano (hot – P135, iced – P150) and slow-drip Brewed Coffee (P70). While it’s a cute and fun watch, what ultimately made this worthy of a share is the fact that it actually showed Bisaya as a language, and was clear with this representation. Before converting their first goal, the Malditas were already relentless on their offense with Sarina Bolden making the first attempt via a penalty kick which only hit the goal post.

“We wanted to add something that reflects Tagaytay too, so we concocted the Pastillas Latte. It’s made out of carabao’s milk which we get straight from the farm,” Lola Nena’s said. In a Manila-centric society, this is definitely a win. “It’s shorter, I think the rough is a little bit lighter on the North, and you just know you’re going to have to take advantage because the South course can beat you up,” Thompson said. It’s also made from espresso, salted caramel, and pastillas. It costs P155 for hot and P170 for iced. Craig of the Creek out here representing Filipino culture with respect and love 🇵🇭💖. Lola Nena’s usual menu is also available here – there’s the special pichi-pichi, siopao tostada, canton bihon, palabok, old-fashioned donuts, triple cheese donuts, and budget meals. He’s tied in 96 th after two birdies and two bogeys. Annis fired a shot from the distance after securing a loose ball.

 New hot, savory meals are also in the pipeline for Lola Nena’s Tagaytay branch. Must Read In terms of the ambiance, Lola Nena’s said it’s all about the “Tagaytay wind, Lola’s music in the background, a hot drink, and donut.” Sold! BRB: Planning our next road trip to Tagaytay ASAP. Rahm posted a chaotic round on the South Course. Photo courtesy of Lola Nena’s As for opening a café in Metro Manila, Lola Nena’s said that there are no plans to do so – yet. “If there’s clamor though, we will find more locations for a café in the city,” Lola Nena’s said. /bmjo.

Lola Nena’s Tagaytay Branch is located at Magallanes Square, Aguinaldo Highway corner Magallanes Avenue at Magallanes Square Hotel. “The conditions were relatively easy. – Rappler.com @steph_arnaldo If she’s not writing about food, she’s probably thinking about it. From advertising copywriter to freelance feature writer, Steph Arnaldo finally turned her part-time passion into a full-time career.” — Reuters. She’s written about food, lifestyle, and wellness for Rappler since 2018.

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