“Since the government has been acting aggressively and effectively to address the ASF outbreak, we are urging all LGUs to lift the ban on processed meat products containing pork for as long as the products meet certain conditions imposed by the Department of Agriculture,” said DILG Secretary Eduardo M. Año.
The same Memo Circular also stated that for processed meat products that do not have pork as raw material such as corned beef, beef hotdogs, chicken nuggets, chicken hotdogs, and similar items, these should be allowed unrestricted movement and distribution in all provinces. Under the guidelines, meat products containing pork should be heat-treated or fully cooked according to internationally accepted standards adopted by the Philippine Association of Meat Processors.
Since imported pork is generally used by meat processors, the manufacturer/processor should present a certification as to source/origin from a non-ASF infected country supported by any acceptable document such as Veterinary Health Certificate of the exporting country and the Sanitary and Phyto Sanitary Import Permit issued by the Department of Agriculture .
For imported meat materials, permits and certifications to ensure that the source countries are free from ASF and are from DA-approved sources are essential.
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