Mark your calendars, because you don’t want to miss these deliciously fun culinary happenings: On Tuesday, August 27, Perry’s Steakhouse is celebrating Pork Chop Day with a special four-course menu for $44, featuring a starter, soup or salad, entree (including Perry’s famous seven-finger-high pork chop, lunch cut) and a dessert...
is celebrating Pork Chop Day with a special four-course menu for $44, featuring a starter, soup or salad, entree and a dessert.from Friday, August 30 to Sunday, September 1, bringing with it signature events like the Seven on Seven Seafood Extravaganza, Penguins & Pinot: Grand Tasting at the Aquarium Pyramid, Luxury Wine Tasting, legant seated Bourbon Dinner experience at Shearn's Seafood & Prime Steaks, and more. Pricing varies by package.on Saturday, August 31.
Add the picnic upgrade to enjoy goodies from top chefs including Dawn Burrell, Evelyn Garcia, Nick Wong, Josh Deleon, Dominick Lee and Mary Cuclis , plus creative sips, live concerts and new experience from lawn games to a champagne sabering demo. Tickets are $45 GA or $95 for the Picnic Upgrade , with VIP tables available as well. , it has been defined as the free, independent voice of Houston, and we'd like to keep it that way.
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