Wish to poach a couple of eggs for your eggs Benedict? You could try adding some vinegar to the water or stirring the water beforehand to create a whirlpool for the egg to “dance” in – or do both, to be safe.For meat lovers, some fried bacon and sausages give the omelette a breakfast feel.
Then there are those days I want my eggs cooked simply and quickly, without much thought or preparation. Canned foods work too: baked beans and sardines. Tubs of sour cream and kimchi. Condiments such as mayonnaise and hot sauce, pesto and leftover pasta sauce. The possibilities are endless – this open-faced omelette is so welcoming to ideas and ingredients, everyone can make their own!Besides the toppings that I have used in my recipe below, this open-faced omelette is meant to go with a variety of diverse ingredients, depending on what you have in your pantry or what you enjoy the most.
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