Friday, 23 Oct 2020 09:19 AM MYTRainy days call for this deep flavoured pork bone with kimchi stew with rice and various 'banchan' from Kitchen Goheung. – Pictures by Lee Khang Yi
They excel in making stews. If you want a lighter tasting soup, go for the pork bone stew. The stew is comforting especially when eaten hot as the pork bones give it a slightly sweet taste, while kimchi in the soup gives it a spicy one. What I do to save on delivery costs is to order two meals in one go. For instance, even though they give me rice with the stew, I like to keep that and theInstead, I pair my stew with the kimchi spam fried rice . The two dishes seem to marry well together as the fried rice is slightly spicy with the kimchi and chopped spam.The dip is a must to give each piece of pancake a savoury hit.I have at home to make my own bibimbap. If I'm feeling fancy, I'll probably fry an egg to add on top.
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