Alberta’s vertical farms focus on stability, sustainability

2021-12-27 3:16:00 PM

Vertical farms focus on stability, sustainability

Vertical farms focus on stability, sustainability

GoodLeaf’s vice-president says vertical farming allows it to shield its operations from the vagaries of things like weather that can damage traditional farms and wipe out entire years’ worth of crops

Create Free Account In a warehouse bay nestled between a casino and a car dealership in southeast Calgary, NuLeaf Farms produces leafy greens and herbs such as thyme and basil.adult-use weed got off the ground about two decades later.The 2022 world men's under-20 championship starting Sunday in Edmonton and Red Deer, Alta.Social Sharing.

The company’s operation is small, producing the equivalent of a little more than half a hectare of outdoor farmland, but its founders – former oil and gas workers who turned to agriculture during a downturn in their industry – hope it’s the beginning of a network of facilities that they say has the power to bring down food waste, contribute to food security and respond to the growing threat of climate change.“We’re really trying to tackle food waste problems, and a big part of the food waste is just the transport time,” NuLeaf president Ryan Wright said in an interview.The SBCRC describes itself as “an advocacy and community education organization whose objectives and purposes are to promote the well-being and interests of neighbourhoods, communities, industries, businesses and individuals affected by commercial cannabis cultivation.A loading tower at at NuLeaf Farms.The Calgary Flames, for one, had 20 players and 13 staff in protocol heading into the break.NuLeaf Farms “We’re always harvesting our crops the same day we deliver it to our customers, so this is greatly extending the shelf life./ Photo by AaronAmat / iStock / Getty Images Plus Steadfastly insisting it is not a prohibitionist” coalition, but, rather, one that “encourages cooperative and neighbour-friendly cannabis businesses,” the group reports it wants to see the same reasonable standards put on cannabis as other California counties with legal weed, including “sealed greenhouses, carbon air filtration and reasonable, neighbour-friendly density.” NuLeaf is one of several indoor farming operations that have opened in Alberta in recent years, along with at least one more planned.

GoodLeaf Farms, based in Guelph, Ont.Article content It’s a busy group, with its website reporting recently that cannabis farmers and the group struck a deal to address odour issues in."We don't want that, we don't anticipate that, but on the flip side, we know that's a possibility at any time., recently announced an expansion into Calgary with provincial government funding.NuLeaf converted a 900-square-metre warehouse into a vertical farming operation that uses a combination of automation and workers to handle harvesting and packaging.The herbs are grown in towers with about 20 plants a square foot compared with one plant a square foot on a traditional farm.About 90 per cent of tickets to the 2022 tournament were already sold when Alberta followed other provinces in limiting capacity at sporting events to 50 per cent.The company sells to local grocery stores, restaurants and directly to consumers.

Mr.Wright said NuLeaf aims for prices that provide “field parity” – in other words, a similar cost to the same products grown on traditional farms in places such as California and Arizona and then shipped to Canada.The movement and management of players, coaches, team staff and officials within the tournament will operate in similar fashion to the 2021 edition, which in turn adopted the bubble model of the NHL's 2020 playoffs in Edmonton.He said despite the high capital costs of vertical farming, even with a converted space, field parity is possible owing to automation, lower transportation costs and less food waste.“One of the big benefits for these vertical farms is being able to produce 365 days a year with predictable yields, predictable equality and predictable output to market,” he said.Mr.Two IIHF doctors are on site and each host city has a chief medical officer.

Wright added that hydroponic growing creates a closed system that dramatically reduces water use.Kale and Chard plants grow on a wall.NuLeaf Farms He said the company’s long-term goal is to build up a network of smaller farms, rather than expanding into larger facilities – a move that holds the promise of lower building costs and the advantage of being closer to commercial buyers or consumers.The majority are vaccinated, McIntosh said.A report produced by the Alberta government last year on the state of the greenhouse industry counted seven vertical farming operations in the province, including in warehouses and transport containers.The report cautioned that vertical farming could remain a niche industry in Alberta owing to competition from the United States and Mexico.

A separate consultant report prepared for the provincial government earlier this year said the vertical farming model showed promise but that it was difficult to estimate the potential market owing to the relatively small size of the industry to date and the level of international competition."I would tell you by Canadian standards we run over 90 per cent fully vaccinated and by non-Canadian standards we run at 98 or 99 per cent probably, but we do have a couple that fall outside.The City of Calgary changed its land use bylaws in 2017 and has made additional changes since to make it easier to secure approvals for indoor agriculture.A municipal food plan called Calgary EATS! was released in 2012 that aimed to increase the availability of locally grown, healthy food options.GoodLeaf received $2.Austria, Germany and Finland round out that pool.7-million from an Alberta government investment fund for its planned expansion in Calgary, which was announced in late November.

Like NuLeaf, GoodLeaf is able to compete with field-grown produce.NuLeaf Farms Company vice-president Jeff McKinnon said GoodLeaf picked Calgary because it serves as a distribution hub for Western Canada for major retailers and distributors.28 with a game the following day against Germany before capping the preliminary round on New Year's Eve against the Finns.GoodLeaf is building a new facility rather than taking over an existing space; when it is up and running, the company expects to produce 700,000 kilograms of food a year.GoodLeaf sells to commercial customers such as grocery chains and restaurants, with no direct-to-consumer sales.Like NuLeaf, Mr.4 precede the medal games Jan.

McKinnon said his company is able to compete with field-grown produce owing to savings in automation, reduced food waste and much lower transportation costs.Mr.McKinnon said vertical farming allows GoodLeaf to shield its operations from the vagaries of things such as weather that can wreak havoc on traditional farms and wipe out entire years’ worth of crops.The Canadian women's hockey team is also scheduled to play the U.It also uses 95 per less water than field-grown produce.“It’s really about sustainability and stability of supply,” he said.

“We’re providing clean, pesticide-free, pathogen-free products, and basically, every day for us is the same.3 at Rogers Place in the penultimate game of their pre-Olympic Rivalry Series.We removed weather from the equation, so we’re able to provide the product regardless of snowstorms and windstorms or lightning.” GoodLeaf started in Nova Scotia with a pilot facility before opening its first commercial indoor farm in Guelph, Ont., in 2019.Sweden arrived without its regular coaching staff and a third of the German team remained in extended quarantine for its first three games because of positive tests for the virus.The company plans to expand into Quebec in 2022.

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